Trang chủ›Cuisine›Rượu Kim Sơn
A traditional clear liquor distilled from glutinous rice and herbal-medicine yeast in the Kim Sơn area — crystal clear and richly aromatic, forming a 'trio' with mountain goat and crispy rice on the Ancient Capital specialty platter.
Story of the dish
Kim Sơn has long been famous for its glutinous-rice liquor, made from local sticky rice fermented with traditional yeast. Rượu Kim Sơn has been mentioned as one of the finest liquors of the Northern Delta.
How it's made
Glutinous rice is cooked, fermented with herbal-medicine yeast, then distilled by hand. Sip it with snacks; many households also infuse it with job's tears, ba kích root or đinh lăng.
Season & how to enjoy
Available year-round; it's a compact, long-lasting gift — choose a reputable producer with clear labeling.
Authentic pairings
Mountain goat
Crispy rice
Eel-fish salad
Tasting tips
✦
Buy from a producer with clear labeling and traceable origin to ensure safety.✦
Drink in moderation; it's a signature gift alongside crispy rice and mountain goat.Suggested eateries
C
Cơ sở rượu Kim Sơn
Kim Sơn · 32 km · sold in labeled bottles
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Cửa hàng OCOP Ninh Bình
Ninh Bình City · many varieties
Guest reviews
Q
Quốc Bảo
1 week ago
Bought rượu Kim Sơn as a gift — everyone praised how fragrant and smooth it is. Remember to choose a clearly labeled source.
With photo8 helpful
H
Hải Yến
2 weeks ago
Perfect paired with lemon-marinated goat — a classic Ancient Capital specialty. The liquor is strong, so drink in moderation.
5 helpful